Crushed chickpeas mixed with tahini, lemon juice and olive oil
Crushed chickpeas mixed with tahini, topped with fresh coriander, chilli, garlic and mixed nuts
Vine leaves stuffed with a melange of rice, finely chopped tomatoes and parsley
Cooked okra with tomato, onion, fresh coriander and olive oil
Thin slices of spicy smoked beef
Lebanese cream cheese
Mixed Mediterranean pickles
Mashed grilled aubergines mixed with tahini, lemon juice and olive
Mashed grilled aubergines mixed with tahini, lemon juice and olive topped with fresh coriander, chilli, garlic and mixed nuts
Mediterranean prawns served with lettuce, garlic, olive oil and lemon juice dressing
Mixed crushed nuts, red pepper, olive oil, onion, mixed spices and chilli
Baked seasoned aubergines cooked with onions, tomatoes and chickpeas
Finely chopped parsley, tomatoes, fresh mint, onions and crushed wheat, mixed with olive oil and lemon juice
Lettuce, cucumber, tomato, fresh mint, onion, radish, sumac and toasted pitta bread in an olive oil and vinegar dressing
Tomato, cucumber, lettuce, sweet peppers and onion in an olive oil and mixed herb dressing, drizzled with pomegranate sauce
Deep-fried halloumi cheese with tomato, cucumber, lettuce, sweet pepper, onion, olive oil and mixed herb dressing drizzled with pomegranate sauce
Hummus topped with marinated slices of chicken
Hummus topped with marinated slices of lamb
Deep fried croquettes of spiced ground chickpeas and broad beans
Grilled halloumi cheese
Baked pastries stuffed with minced lamb, tomatoes, onion and mixed herbs
Boiled broad beans with garlic and lemon
Chargrilled chicken wings marinated with chilli sauce
Spicy lamb sausages flambéed with pomegranate sauce and tomato
Lebanese lamb sausages flambéed with lemon and butter
Marinated chicken livers fried with butter and pomegranate sauce
Chargrilled chicken wings marinated with garlic sauce
Oven baked pastries stuffed with spinach, sumac, onion and pine kernels
Grilled Lebamese bread filled with seasoned minced lamb, onion and parsley
Grilled Lebamese bread filled with seasoned minced lamb, onion, parsley and chilli
Lebanese pastries stuffed with cheese and parsley
Lebanese pastries stuffed with chicken, onion, walnuts and spices
Lebanese pastries stuffed with minced lamb, onions and pine kernels
Topped with marinated slices of chicken
Kibbeh mixed with crushed wheat stuffed with minced lamb
Pumpkin with crushed wheat stuffed with spinach, sumac and onion
Lebanese flat dough baked with a topping of thyme, sumac and roasted sesame seeds, garnished with sliced cucumber, tomato
Cream of chicken bouillon
Finely selected lentils cooked with cumin and olive oil
Grilled halloumi cheese on Lebanese bread
Grilled halloumi cheese on Lebanese bread with chiili
Spicy potato cubes fried with coriander, garlic, sweet pepper and fresh chilli
Roasted slices of marinated chicken, served with garlic or tahini sauce & onion salad
Roasted slices of marinated lamb, served with garlic or tahini sauce & onion salad
Charcoal grilled skewers of seasoned minced lamb, served with onion and parsley. Served with onion salad and rice
Charcoal grilled tender cubes of specially prepared lamb. Served with onion salad
Charcoal-grilled skewers of marinated chicken cubes, served with onion salad
Aubergine cooked with tomato, chickpeas and garlic. Served with rice
Charcoal grilled skewers of seasoned minced chicken with chips and garlic sauce
Charcoal-grilled skewers of minced lamb, served on a bed of spicy sauce with onion salad and rice
Charcoal grilled skewers of seasoned minced lamb, marinated lamb and chicken cubes. Served with onion salad
Ground meat with crushed wheat stuffed with minced meat, pine kernels and onions, served with cucumber yoghurt
Specially-prepared lamb cutlets grilled and served with chips
Chickpeas and fresh spinach stew with garlic, allspice, cumin and coriander. This bright and lemony-tasting dish is served with white rice and crispy onion
Lebanese stuffed zucchini, eggplant and vine leaves stuffed with rice, tomato, parsley, onion, garlic and hint of dry mint cooked in tomato sauce
Pumpkin with crushed wheat stuffed with spinach, sumac and onion. Served with Lebanese salad
Cooked okra with tomatoes, garlic and coriander, served with rice. Available with chilli
Seasoned whole sea bass baked and served with tahina sauce
King prawns charcoal-grilled. Served with rice and garlic sauce
Chicken cubes cooked in a creamy sauce, mushrooms, sweet pepper, carrot and basil. Served with rice
Lamb cubes cooked in a rich tomato juice, served with carrot rice
Mixed sautéed vegetables served with rice, hot yoghurt and nuts
Salmon, cod and Queen scallops, served with yellow rice
Includes: • Hummus • Tabbouleh • Warak Inab (stuffed vine leaves) • Falafel • Lamb Sambousek + Choice of Shawarma OR Vegetarian Main Course For 2 People
Includes: • Hummus • Moutabel • Tabbouleh • Falafel • Kibbeh and Lamb Sambousik + Any Meat, Poultry or Vegetarian Main Course For 2 People
Includes: • Hummus Palmyra • Moutabel Palmyra • Palmyra Salad • Arayees & Kellaj Palmyra + Choice of any Palmyra Main Dish For 2 People
Selection of Lebanese sweet pastries
The classic, refreshing fizz
The great taste you love, with zero sugar
A fizzy explosion of fruity flavour
The classic bubbly lemon-lime refreshment
Large bottle
Zesty and invigorating, a perfect balance of sweet and tart
Orange OR Mango
Bottle (750ml)
Citrus, pear, and apple notes. Fresh, dry finish. Bottle (750ml)
Crisp and citrus-driven with lime and green apple notes, and a refreshing finish. Bottle (750ml)
Blend of Sauvignon Blanc, Chardonnay, Viognier and Obeidi. Fresh and pleasant citrus and exotic fruit. Bottle (750ml)
Pineapple, gooseberry, a zesty lime backbone, and a long, fresh finish. Bottle (750ml)
Ripe peach, pear, tropical fruits, mineral, creamy finish. Bottle (750ml)
Chardonnay & Viognier. Citrus and stone fruits with delicate floral notes. Fresh, crisp, and lively on the palate. Bottle (750ml)
Crisp, light, fruity, summer fruits.Bottle (750ml)
Cherry and red plum. Fruity and juicy on the palate. Bottle (750ml)
Plum, cherry and blackberry, subtle spice and smooth palate. Bottle (750ml)
Ripe black fruit aromas with a full-bodied palate, well-balanced by lively acidity. Bottle (750ml)
Cabernet sauvignon, Cinsault, Grenache & Syrah. A fruity flavour with a hint of liquorice and balanced tannins. Bottle (750ml)
Strawberry and red cherry. Supple and fruit forward. Bottle (750ml)
Cabernet Sauvignon, Syrah & Mourvèdre. Ripe red and black fruits with gentle spice. Silky tannins and a smooth, lingering finish. Bottle (750ml)
Lebanon's most popular beer, brewed in Beirut
Deep-fried cauliflower mixed with chilli sauce, pomegranate sauce, parsley, garlic, coriander, red pepper and green chilli
Tangy, firm and slightly chewy - as it should be!
Fried cauliflower mixed with tahini (sesame), pomegranate sauce, parsley and sprinkled with pomegranate
Fragrant, long-grain rice, steamed to fluffy perfection
Fluffy rice infused with the subtle sweetness of carrots
Homemade potato chips lightly salted
Spicy with mixed herbs
2 pieces
Garlic, sunflower oil, lemon 2oz
Chilli, garlic, coriander, tomato and sweet pepper 2oz
Sesame seed oil, garlic and lemon juice 2oz
Rich, sweet, and tangy tomato sauce
Homemade yoghurt mixed with finely chopped cucumber and dried mint
Chicken cubes cooked in a creamy sauce, mushrooms, sweet peppers and basil. Served with rice
Lamb cubes cooked in a rich tomato juice. Served with carrot rice
Mixed sautéed vegetables. Served with rice, hot yoghurt and nuts
Salmon, cod and prawns. Served with yellow rice
Tender slices of chicken served with onion salad, tomato pickle and garlic sauce
Tender slices of lamb served with onion tomato pickle parsley and tahina sauce
Charcoal-grilled skewers of marinated chicken cubes, served with onion salad, tomato pickle and garlic sauce
harcoal grilled skewers of seasoned minced lamb, served with onion tomato pickle, parsley and tahina sauce
Deep fried croquettes of spiced ground chickpeas and broad beans served lettuce, tomato pickle and sesame paste tahini
Mediterranean grilled cheese served with lettuce and tomato pickle
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